Fried Ice Cream Recipe

The Material:
- 50 grams of wheat flour, sifted
- 50 grams of bread flour, sifted
- 12 pieces of white bread
- 1 scop vanilla ice cream
- 1 egg
- Strawberry or chocolate sauce to taste

How To Make:

Take one sheet of bread, then place the vanilla ice cream on the surface of the bread, cover with bread, then a round shape.
Roll bread vanilla ice cream into the flour.
Beat the eggs in a separate place, then celupakan bread ice cream into the egg.
After that roll into bread flour until blended, then save the bread in the freezer until frozen.
After the fry bread in hot oil until golden brown, remove from heat.
Shopping fried ice cream into 2 parts, add strawberry or chocolate sauce to taste.

The fried ice cream is ready to be served.